Quick Brunch Pizza

Ingredients:

1 1/2 cups (375 mL) BISQUICK* mix
1/3 cup (75 mL) very hot water
3 eggs
1 cup (250 mL) sour cream
1 cup (250 mL) shredded Cheddar cheese
1/2 cup (125 mL) sliced green onions (about 4)
1/2 tsp (2 mL) onion salt
1 cup (250 mL) finely chopped fully cooked ham

Method:

Heat oven to 425°F (220°C). Grease or spray 12-inch (30 cm) pizza pan with non-stick cooking spray. In small bowl, mix Bisquick* mix and hot water until soft dough forms.

Press dough on bottom and up side of pan with fingers dipped in Bisquick* mix. Bake 10 minutes.

In small bowl, beat eggs. Stir in sour cream, cheese, onions and onion salt; pour over crust. Sprinkle ham over egg mixture. Bake about 25 minutes or until set. Cool 5 minutes.

Prep Time: 20 Min | Total Time: 45 Min | Serving Size: 8