Fruit Pizza

Ingredients:

1/2 pkg (334 g) Old El Paso* 8 Large Flour Tortillas
2 tsp (10 mL) sugar
1/2 tsp (2 mL) cinnamon
1/2 cup (125 mL) cream cheese, softened
2 cups (500 mL) fresh fruit (any combination; strawberries, blueberries, kiwi, peaches, grapes)

Method:

Heat oven to 350°F (180°C). Place tortillas on ungreased baking sheet. Bake about 10 minutes or until well crisp. Meanwhile, mix sugar and cinnamon.

Place hot tortillas on cutting board. Spread cream cheese evenly over tortillas. Sprinkle with cinnamon sugar. Arrange fruit on top. Cut into wedges. Serve warm.

Prep Time: 10 Min | Total Time: 20 Min | Serving Size: 4